Bob Haircut With Volume On Top

Bob haircut with volume on top., We divide the head into zones.. I separate a control strand by vertical parting in the center of occipital zone.. I pull aside perpendicularly to the parting.. I set the graduation angle using the fingers position., I cut the hair over my fingers.. I cut the hair over my fingers., I separate the next strand by diagonal parting., I cut focusing on the length of control strand. The partings gradually unfold a little and become more diagonal.. I pull the strands back and create a triangular graduated shape.. The vertical partings remove weight volume. The horizontal partings accumulate weight volume.. The diagonal partings set the direction of hair fall.. We control the volume weight direction of hair fall by changing the partings direction.. In this case, I remove the weight of hair in the center of occipital area separating the strands by vertical partings.. I accumulate weight behind the ears and form the hair fall direction to the face separating the strands by diagonal partings.. I continue the haircut and turn to the temporal-lateral zone.. I separate the strands by diagonal partings.. I pull the strands back to the occipital plane.. I start cutting the right side.. I cut the right side. Similarly, to the left one., I form a contour in the temporal-lateral zone.. I join with the contour on the neck.. I dry, the hair of cut lower zone using a flat comb.. I pull it using the irons.. I form the contour at the face.. I texturize the hair by pointing method over the comb. texturize, the hair, by pointing method over the fingers. I texturize the hair by slicing method.. I let the hair down in this zone in the form of a rhombus on the crown.. I separate a control strand in the center of this zone by vertical parting.. I pull aside the control strand at right 90° angle against the head. I cut with lengthening to the face. I separate the next strand, also by vertical parting. I pull it aside to the first control strand and cut at its level with lengthening to the face.. I cut the entire diamond-shaped section by this technique. I let down the fringe zone.. I separate a control strand by diagonal parting.. I pull aside at right 30° angle. Parallel to the parting., I cut parallel to the separating parting.. I separate the next strand, also by diagonal parting. I pull it aside to the first control strand and cut at its level.. I cut the fringe by this technique.. The design line is stationary., A stationary design line is when all remaining hair of the selected section is pulled to the first cut strand and cut at its level.. I cut the fringe with lengthening to the right side.. I let down the hair in the sections in the form of triangles separated on the parietal zone., I dry the hair using a flat comb.. I straighten the hair using irons.. I join the fringe line with the left temporal zone.. I texturize the hair by pointing method over the fingers.. It gives softness to the hair ends.. I soften the transition line in the disconnected zones.. I texturize the separately selected strands by slicing method.. I soften the transition between disconnected zones on the back of the head by slicing method.. As a result, I achieved a beautiful texture shape.. This is exactly what characterizes the modern interpretation of Bob haircut.. Thank you for following us, Yours, sincerely, Nicolai Rusu,