Long Layered Haircut Pinch Cutting Technique | Framesi Friday

  • Posted on 12 June, 2015
  • Long Hair
  • By Anonymous

The Pinch Cutting Technique for a long layered haircut converges large sections of hair that are combed and cut to a specific reference point. This cutting technique produces strong angled perimeters and interior layering that creates pronounced, angled volumes.

All of the framesi Italian Style Cutting Techniques utilize reference points of the clients profile, head shape and facial features. The results are precise, efficient, and maximize time…allowing you to provide individually customized looks for all your clients.

A long layered cut utilizing the from ICI italian-style pinch cutting technique, the pinch cutting technique, converges large sections of hair that are combed and cut to a specific reference point. The cutting technique produces strong angled, perimeters and interior layering that creates a pronounced angled volumes. The Italian style, cutting techniques create one-of-a-kind styles that are easy to finish and easy to maintain as they grow in the same reference points can be used with color techniques to create perfect balance and exact results with every application. All of the from ICI, Italian style, cutting techniques, utilize reference points of the client profile head shape and facial features, the results of precise, efficient and maximized time, allowing you to provide individually customized, looks for all your clients for this haircut. We will utilize the following reference points: top of the earlobe vertex or top of the head shoulder juncture, internal arch, parietal, Ridge and center juncture, start by tracing a line from ear to ear, passing through the vertex and then create a central part in the front section. Comb, the back section smooth to the center and pinch cut square ten inches below the shoulder juncture or to the desired maximum length. Now, comb both side sections smooth towards the back with moderate tension and slide cut from below the shoulder juncture to the perimeter length in the back, create a guide in the front by taking a section that encompasses the internal arch comb. The section smooth and with moderate tension pinch cut square five inches below the chin. Next trace the line at the parietal Ridge and passing through the center juncture. Comb. The entire section vertically and pinch cut at a slight diagonal from the length found at the center juncture to the guide in front now section a triangle from the vertex to the angle of the eye comb, the section four to either side and slide cut from below The chin to the maximum perimeter length in the front style with your favorite b.y, finishing products, the firm, easy Italian style, cutting techniques are precise and efficient, allowing you to create customized styles and maximize your time. Spent with each client discover how from easy Italian style can enhance and build your business today by contacting your local distributor for a calendar of educational and hands-on events in your area or contact us directly at

Linda Kutzer: Very nice

Bhim Singh: Nice cut

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