Slimchat 201 Letting My Hair Down (While Hair Is Up)

Hi, everyone welcome to slim chat, so um i'm recording this on my old phone. So it's like now. I have the ability to record two one after the other and not have to wait for anything. So that's pretty cool, so wow. Yesterday, what a horrendous day i mean an absolutely horrendous day. It culminated in a little bit of a two-person party with me and gary, so i did go a little off the rails because i just i just needed a drink. To be honest with you, so i had some gin and some baileys, so that was it. I mean it's not like. I said right, that's it. I'M gon na go, get i'm gon na go to the 24 hour shop gon na eat. Binge. I didn't do that. I just drank so i needed to have a bit of a lit off of steam. So that's what i did um, but it wasn't too bad, and i don't think i wrecked things i mean i'm just going to carry on with the inductions that be fine anyway. It wasn't like i at crazy stuff, which i'm proud of myself for that, but um yeah. We did have a little bit of fun, though gary and i there's a little video over on rocksteady. If you haven't seen it, you have missing out. It'S only 30 odd seconds of your life, so if you haven't already subscribed to rocksteady, then please do um. If you head on over there and um hit the bell as well. That'S right! I'M going to upload to the occasional funny, i'm not sure if i'm looking at you when i look over there, it's weird i'll, do it and see what it looks like. But if i look like i'm doing this, i'm really sorry so um. What i was gon na say: oh yeah, so yeah, i'm gon na do a few funny bits on that channel, as well as the usual youtube help videos and about videos. All of that stuff's gon na go on so yeah. I uploaded a recipe last night that i said i was gon na do so it just got really sunny sounded a bit garlicky right, that's better! Ah there we go that's better, so yeah i am. I did a chicken fajita pasta, bake and made it for gary and that's up now, but it's a slimming world recipe uh, because i did it for gary. Obviously, keto don't have pasta, but it's got six sins unless you keep keep the cheese for your healthy, a box, and that means you don't have to count that so um, that's it. So that was what i said. I was gon na. Do i've never tasted it? I can't tell you what it's like: i don't have cheese actually used my cheese, which was um like lactose free anyway, because they didn't have any cheese and it was at the hospital at the time that was part of my horrendous day, which i've already gone into Loads over on crochet rocks on my rocks chat. So if you wan na, if you've subscribed to roxchat, please wing your way over there and by all means subscribe and hit the bell, because that's where that all is, i don't really want to repeat all that again. But if you want to know what happened yesterday, hospital wise with gary and and with mike, then that's where it is mike's. My uh youngest son, if you didn't know for those of you new to this channel, he's 32 and he had a stroke last year when he had a brain bleed. So that's kind of a stroke but um it turns out. It was an avm which is a abnormal cluster of blood vessels within the brain and where the oxygenated blood and the deoxygenated blood kind of mixed there's a ladder of connections between and his is, rather than being a nice little ladder. It'S a jumble of a mix like this and not so that's what he's got and um one of the little blood vessels had um a small aneurysm on it and that bled. So that's what caused it all! Last year we so yeah, so we have thought we were going through that again yesterday anyway, so that's all on there, i'm not going to really say anymore. I'M just giving you a bit of background. So today, food wise. Heaven knows i mean i'm going to have a lovely, enormous, goose egg and uh bacon this morning, um once i've uploaded these i'm gon na get cracking but obviously not because i want a boiled egg, so it won't be really cracking um and dinner. I guess would be pork because we've got quite a bit: gary's got rather a lot of things. I think he had his um remaining noodles yesterday, but he's got a heck of a lot of pasta which he'll either freeze or whatever but um. I guess i'll have something to do pork, it's actually really soft, lovely and tender good piece of pork yeah. So that's that and um. So i had a small minor blip, have a few tumblers of gin and a few tumblers baileys, but um. Believe me, my poor tortured brain really really needed that yesterday it was a nightmare, a nightmare of nightmare proportions. I really find it hard to look at that, so i don't know see to me i'm looking straight ahead, but the camera's there. So i don't know. I always feel like i'm looking everywhere, but somebody keeps saying to me why: why do you look away? I don't feel like i look away. I feel like it's i'm looking at you, but i've been looking over there, so i've probably been looking away because it's it's really annoying anyway. Um, it's not very long one. Today, no um, i don't really have a great deal to tell you. I'Ve got an order. Coming um - excuse me it's not here yet, but when it is i'll review that and um i'll do a little tasty test, a little mukbang, not really, but i'll do a taste test and um. I have used this product before a long while ago, but um. I will i will do a little taste and um there's lots of recipes and i also ordered a recipe book from there. So that's cool um, i'm just waiting for it. Um! That'S it for uh things coming up. I will do uh some more recipes i'll. Do some keto ones um, hopefully soon just need to get some shopping for a start anyway, i haven't really got much else to say, so. Thank you for watching stay, safe. Everyone take care, and hopefully the scales will be good to me. After my blip. Usually it is, you know, i think, every now and then, when you have a little letting your hair down session, it often is quite good for your body. It it lets. It know, hang on a minute we're not just in this kind of starvation mode, although believe me, i don't starve anyway, bye for now stay safe. Take care, see you soon.