Rindo Haitani Tokio Revengers (Color And Cut Tutorial) Hui Gu Long Dan

Here is Ringo haytani, as you can see to start this record, I'm going to do a section on the side, so I can shave that area off. You can use your trimmer, so you can use your clippers to do that, but at zeros and then you can shave it up if you need it. This is a very unique way to do the size and I never seen anyone to do it like this. So this is very cool brand new style. Once you get both sides done, you can start doing a section all around the perimeter about two fingers or around the perimeter section events as you can see on this area and go deep on the back, because these are very thick paints to cut the Rings I'll. Go to the mouth area and I'll be using Point. Cutting techniques with my seven inch blades to do the perimeter on the back, use the same cutting technique of pointing to cut the length of the perimeter, use the same point cutting technique, but do deeper cuts for this particular style. I suggest that you cut the perimeter as straight to finish the perimeter. The last thing you need to do is connecting your banks that you already cut to the length you can on the back. So you connect on a diagram back very deep cut, as you can see, I'm using my launch years and I'm getting short Alone by cutting just a little bit. I'M just only using this part of the blade to cut now closing the shears completely, if you're playing yourself to get a new pair of shears, I'm going to leave a link on the description for these ones. This Japanese, mazaki, six and a half inches is what I'm using these days, and I love them and don't forget to use the code hair vendor 20 to get 20 discount. Thank you to the sponsor of this video Coco tools and check out the link on the description. If you want to buy yourself some Cool Tools to cut the graduation on the back, I'm going to be using the twin comb technique with the two comps. You can see the angle that I'm using is pretty deep cut the center. Then the right, then the left and you can see all the action I'm getting already on the haircut all right to cut the top area. You see me using the same technique and using the two income techniques and I'm cutting with an angle. Then it goes short long backwards. This is going to create the increment that I need from short to long and the haircut is done. This is how this is to get the circuit done. Okay, super simple: I'm getting the hair dry now in the style, so I can do the bleach process and then, after that I can do the highlights and the direction, and I want to do it with the blue color. But the hair looks great like this, so you don't even have to color it to get the head as prone as I want and go to add to bleach it foreign, because this is going to help you out to prepare the hair and then make sure it Looks good at the end, healthy and protected okay to achieve the blue color that I want on my highlights. I'M going to be mixing two different colors from Popeye, first, the blue, mousse and then the powder. Those two will do exactly. What I need is on the ratio about two to one when mixing this type of color. Make sure that it's very well mixed, because if you know you'll see different spots of the color foreign to get the section that I want on the strands and start first on the back area and then go on the sides as well. So you can get defined. The front part of it, then it's going to be styled back place as much color as you need on the middle of the end and then feather The Roots area. So you can actually get enough diffusion, but you can see now for the color of coming from the root. If you haven't, please consider subscribing to the channel, I meet you in the community and don't forget to give it a like and give this video to be pushed to more people on the community foreign. All the highlights only around the perimeter of the head, nothing on the interior part of it. So it's only in the perimeter area and don't put too many, because if you're not going to look too blue one one go to start the hair. I'M going to use clay to give me the volume and glide to make it smooth. These combination is going to give you a lot of volume and flexible hair. Remember the hair on Direction backwards and then just give it some direction on the flip on the sides. As well too, so take your time to actually give you the direction that you need I'll. Let you guys to enjoy the music a little bit and The Styling to be able to reproduce. This looks you're going to have to have a really great haircut, and then you got to add the tools and the projects to achieve it. When you're brushing the hair and using a blow dryer, it's very important. You always keep the nozzle on the nozzle. Is this part of the Broadway? I see a lot of people they take this off and then they lose the control on there. Then you need it. When you use a round brush to give a shape to the style. Sometimes you can give it too much shape. So it's very important at the end that you mix it all together. So I'm using a flat brush like this one, which actually is currently more of the shape, usually using it kind of going around the head and wrapping around the head to move the whole head out. These are very unique Brush by cocoa, has different kind of bristles, and actually the shape is really really unique to tailor the stud use a little bit of the racer and carve the hair on the direction that you want to set. The hairstyle, like I wanted for the picture I'm going to use another hardest pry by 1821 and let's get some glasses as well too. So, let's groovy this particular style because it's so short on the sides and it has lift on the front and length on the back - is going to be ideal for any one or you guys with a wider face or round faces, but don't get discouraged. If you have any other face type, it's going to look great on YouTube. If you haven't follow me on Tick Tock, my channel is growing, really really fast check my link 3, so you can get connected to my Tick Tock or my Instagram herbender. I don't know. What'S wrong with the algorithm on YouTube, but for some reason, maybe having been pushed to my own subscribers. Thank you.